An economic analysis of changes in the per capita nutrient intake and nutritional inadequacy in Tamil Nadu, India
Số trang: 11
Loại file: pdf
Dung lượng: 499.89 KB
Lượt xem: 17
Lượt tải: 0
Xem trước 2 trang đầu tiên của tài liệu này:
Thông tin tài liệu:
Food is very essential for our existence in planet earth and food nourishes the body. Proper nutrition may mean the provision of all the essential nutrients required for healthy functioning of the body through diet. The present study is undertaken to examine the changes in the per capita daily dietary nutrient intake and level of nutritional inadequacy across different socio-economic classes in Tamil Nadu over years.
Tìm kiếm theo từ khóa liên quan:
Per capita nutrient intake Economic analysis Nutritional inadequacy Nutritional inadequacy in Tamil Nadu Essential nutrients requiredTài liệu liên quan:
-
Ebook Construction safety and waste management: An economic analysis - Part 2
60 trang 22 0 0 -
the economics of money, banking, and financial markets (6/e): part 1
367 trang 22 0 0 -
Ebook Construction safety and waste management: An economic analysis - Part 1
82 trang 20 0 0 -
Ebook Introduction to economic analysis
353 trang 15 0 0 -
Economic feasibility analysis of off-grid PV systems for remote settlements in Bhutan
9 trang 12 0 0 -
10 trang 11 0 0
-
Economic analysis of krishi Bhagya scheme on cost and return of stakeholders
5 trang 9 0 0 -
10 trang 8 0 0
-
An economic analysis of government revenue and expenditure in Nepal
12 trang 8 0 0 -
Doctoral thesis of Philosophy: An economic analysis of the Australian Baby Bonus
150 trang 8 0 0