Ebook The chef's companion: A concise dictionary of culinary terms (Second edition)

Ebook "The chef's companion: A concise dictionary of culinary terms" reflects these developments by bringing together information from a wide range of sources. The dictionary's scope is broad, serving the needs of home cooks as well as professional chefs, culinary students, restaurateurs, and foodservice managers. At the same time, its definitions are brief, pointed, and meant for quick reference in the kitchen.