Heritability and genetic advance analysis in rice (Oryza sativa L.) genotypes under aerobic condition
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The experiment was conducted in experimental Farm, Regional Research Station, Anand Agricultural University from July to November 2018toestimate the extent of variability present in rice genotypes with respect to yield and its component traits. The estimates of genotypic and phenotypic variances for the characters like plant height, effective tillers per plant, number of grains per panicle, grain yield per plant, straw yield per plant, harvest index and 1000 grain weight, genotypic variance contributed larger in phenotypic variance.
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Heritability and genetic advance analysis in rice (Oryza sativa L.) genotypes under aerobic conditionInt.J.Curr.Microbiol.App.Sci (2020) 9(3): 1196-1204 International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 9 Number 3 (2020) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2020.903.140 Heritability and Genetic Advance Analysis in Rice (Oryza sativa L.) Genotypes under Aerobic Condition Nikki Kumari* and M. B. Parmar Main Rice Research Station, Anand Agricultural University, Nawagam - 387540, Gujarat, India *Corresponding author ABSTRACT The experiment was conducted in experimental Farm, Regional ResearchKeywords Station, Anand Agricultural University from July to November1,000-grain weight, 2018toestimate the extent of variability present in rice genotypes withVariability, respect to yield and its component traits. The estimates of genotypic andGenotypic phenotypic variances for the characters like plant height, effective tillersCoefficient ofvariation, per plant, number of grains per panicle, grain yield per plant, straw yieldHeritability per plant, harvest index and 1000 grain weight, genotypic variance contributed larger in phenotypic variance. The highest genotypic coefficientArticle Info of variation (GCV) and phenotypic coefficient of variation (PCV) wereAccepted: observed for straw yield per plant (37.84%, 40.21%), followed by harvest05 February 2020Available Online: index (24.20%, 29.02%) and grain yield per plant (22.45%, 26.34%). High10 March 2020 heritability coupled with high genetic advance were observed for plant height, number of grains per panicle and straw yield per plant.Introduction depleting water resource demands others alternative approaches without compromisingRice (Oryza sativa L.) is the most valuable the productivity. Aerobic cultivation of rice iscrop in the world and the prime staple food of one of the most promising options amongAsia, for more than 2/3rd of its population. others such approaches. There are no specificRice is the oldest domesticated grain (~10,000 genotypes available for aerobic cultivation ofyears) and most important primary source of rice so breeder should pay attention in thisfood for more than three billion people. Rice direction. Genetic variability for agronomiccultivated primarily in low land condition traits is the main component of any breedingwhich required almost half of the water programs for widening the gene pool. Theutilized for agricultural production. The efficient use of genetic resources in all plant- 1196 Int.J.Curr.Microbiol.App.Sci (2020) 9(3): 1196-1204breeding programs requires knowledge about cent, Effective tillers per plant, Grain yieldgenetic diversity. per plant, Straw yield per plant, Harvest index, 1000-grain weight, Grain length, GrainAssessment of genetic variability present in breadth and Grain L/B ratio.the population and the extent to which it isheritable are important factors, to have The data recorded for all the characters wereeffective selection in any breeding program. subjected to analysis of variance with theGenetic variability is an efficient tool for an formula suggested by Panse and Sukhatmeeffective choice of parents for hybridization (1978). Further, Different components ofprogram. Information about nature and degree variance viz., phenotypic, genotypic andof genetic divergence would help the plant environmental variance were estimated andbreeder in choosing the right parents for the genetic parameters like genotypic coefficientbreeding program (Vivekanandan and of variation (GCV), phenotypic coefficient ofSubramanian, 1993). variation (PCV) and heritability in broad ...
Nội dung trích xuất từ tài liệu:
Heritability and genetic advance analysis in rice (Oryza sativa L.) genotypes under aerobic conditionInt.J.Curr.Microbiol.App.Sci (2020) 9(3): 1196-1204 International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 9 Number 3 (2020) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2020.903.140 Heritability and Genetic Advance Analysis in Rice (Oryza sativa L.) Genotypes under Aerobic Condition Nikki Kumari* and M. B. Parmar Main Rice Research Station, Anand Agricultural University, Nawagam - 387540, Gujarat, India *Corresponding author ABSTRACT The experiment was conducted in experimental Farm, Regional ResearchKeywords Station, Anand Agricultural University from July to November1,000-grain weight, 2018toestimate the extent of variability present in rice genotypes withVariability, respect to yield and its component traits. The estimates of genotypic andGenotypic phenotypic variances for the characters like plant height, effective tillersCoefficient ofvariation, per plant, number of grains per panicle, grain yield per plant, straw yieldHeritability per plant, harvest index and 1000 grain weight, genotypic variance contributed larger in phenotypic variance. The highest genotypic coefficientArticle Info of variation (GCV) and phenotypic coefficient of variation (PCV) wereAccepted: observed for straw yield per plant (37.84%, 40.21%), followed by harvest05 February 2020Available Online: index (24.20%, 29.02%) and grain yield per plant (22.45%, 26.34%). High10 March 2020 heritability coupled with high genetic advance were observed for plant height, number of grains per panicle and straw yield per plant.Introduction depleting water resource demands others alternative approaches without compromisingRice (Oryza sativa L.) is the most valuable the productivity. Aerobic cultivation of rice iscrop in the world and the prime staple food of one of the most promising options amongAsia, for more than 2/3rd of its population. others such approaches. There are no specificRice is the oldest domesticated grain (~10,000 genotypes available for aerobic cultivation ofyears) and most important primary source of rice so breeder should pay attention in thisfood for more than three billion people. Rice direction. Genetic variability for agronomiccultivated primarily in low land condition traits is the main component of any breedingwhich required almost half of the water programs for widening the gene pool. Theutilized for agricultural production. The efficient use of genetic resources in all plant- 1196 Int.J.Curr.Microbiol.App.Sci (2020) 9(3): 1196-1204breeding programs requires knowledge about cent, Effective tillers per plant, Grain yieldgenetic diversity. per plant, Straw yield per plant, Harvest index, 1000-grain weight, Grain length, GrainAssessment of genetic variability present in breadth and Grain L/B ratio.the population and the extent to which it isheritable are important factors, to have The data recorded for all the characters wereeffective selection in any breeding program. subjected to analysis of variance with theGenetic variability is an efficient tool for an formula suggested by Panse and Sukhatmeeffective choice of parents for hybridization (1978). Further, Different components ofprogram. Information about nature and degree variance viz., phenotypic, genotypic andof genetic divergence would help the plant environmental variance were estimated andbreeder in choosing the right parents for the genetic parameters like genotypic coefficientbreeding program (Vivekanandan and of variation (GCV), phenotypic coefficient ofSubramanian, 1993). variation (PCV) and heritability in broad ...
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