This study focuses on the job satisfaction and quality of work life among employees in the hotel industry. 100 employees from three 4-star hotels in Klang Valley were selected in the survey.
Nội dung trích xuất từ tài liệu:
Job satisfaction and work life quality among employees of hotel industry in Malaysia
International Journal of Management (IJM)
Volume 10, Issue 5, September - October 2019, pp.145–153, Article ID: IJM_10_05_013
Available online at http://www.iaeme.com/ijm/issues.asp?JType=IJM&VType=10&IType=5
Journal Impact Factor (2019): 9.6780 (Calculated by GISI) www.jifactor.com
ISSN Print: 0976-6502 and ISSN Online: 0976-6510
© IAEME Publication
JOB SATISFACTION AND WORK LIFE
QUALITY AMONG EMPLOYEES OF HOTEL
INDUSTRY IN MALAYSIA
Farah Laili Muda Ismail
Faculty of Economics & Muamalat & Centre for Core Studies, Universiti Sains Islam
Malaysia
Nor Ailis Abd Wahab
Faculty of Economics & Muamalat, Universiti Sains Islam Malaysia
Anita Ismail
Faculty of Economics & Muamalat & Centre for Core Studies, Universiti Sains Islam
Malaysia
Latifah Abdul Latiff
Faculty of Leadership & Management & Centre for Core Studies, Universiti Sains Islam
Malaysia
ABSTRACT
Being in a competitive industry, the hotel employers/managers have to be strict and
firm with the discipline and performance of the employees. This situation sometimes
may affect the job satisfaction and quality of work life among the employees. This study
focuses on the job satisfaction and quality of work life among employees in the hotel
industry. 100 employees from three 4-star hotels in Klang Valley were selected in the
survey. The results show that working conditions, feeling accomplishment, using their
own ability; and being ‘somebody’ in the community as among important elements in
job satisfaction. Besides, in retaining the quality of work life, the employees need a
pleasant work environment, fair pay, jobs that match their skills; and working with
cooperative employees.
Key words: hotel, employees, job satisfaction, quality of work life
Cite this Article: Farah Laili Muda Ismail, Nor Ailis Abd Wahab, Anita Ismail and
Latifah Abdul Latiff, Job Satisfaction and Work Life Quality among Employees of
Hotel Industry in Malaysia, International Journal of Management, 10 (5), 2019, pp. 145–
153.
http://www.iaeme.com/IJM/issues.asp?JType=IJM&VType=10&IType=5
http://www.iaeme.com/IJM/index.asp 145 editor@iaeme.com
Farah Laili Muda Ismail, Nor Ailis Abd Wahab, Anita Ismail and Latifah Abdul Latiff
1. INTRODUCTION
Hotel industry is part of services trade, which deals directly with human. It is associated with
hospitality and service quality that should satisfy customers. People always perceive hotels as
a subject matter of comfort and luxury. To achieve customer satisfaction and wants, hoteliers
need to ensure that the services provided are at the proper level. Thus it is very certain that the
staffs that are working in this industry hold very important and significant roles in getting good
reviews from customers (Hassan, et al., 2015)
For instance, the customers always evaluate the behavior and attitude of the staffs when
they interact at the counter. Besides, the way the staffs entertain those when they seek for
information or assistance are also important (Saleh, et al., 2013). All aspects such as cleanliness,
provision of facilities and services are assessed based on the staffs’ work attitude and
performance. Therefore, the duty of a hotel staff is very challenging as they deal directly with
the various characters and customers' woes.
2. LITERATURE REVIEW
2.1. Challenges Working in Hotel Industry
Tourism and hospitality industries create many employment opportunities in different areas like
accommodations, transportation, attractions sites. Therefore, the availability of skilled and
trained manpower is a crucial element in the success of any tourism development plan or
program. However, some constraints of employment in tourism industry such as unstable
employment, low job status, long antisocial working hours and low pay may occur. As the
consequence, this industry may face the difficulty of recruiting suitable staff and high staff
turnover due to the nature of the jobs (Fernandez & Worasuwan, 2017).
It is an unwise action when staffs that are working in tourism and hospitality sectors are
given less attention by the employers. This is because the staffs are the heart for excellent and
prompt service delivery system. According to Aynalem, Birhanu and Tesefay (2016) the
relationship between human resources and tourism can be expressed in two main aspects. First,
tourism can only flourish if the industry can employ an adequate supply of good quality staff
or sustainable workforce. The other issue is that the way in which staffs are treated by both
managers and customers and vice versa should be in line with social equality and justice. The
service providers must always bear in mind that the quality of tourists’ experiences and images
in a destination is highly depending on employees’ professionalism.
When discussing on employees’ responsibilities to deliver quality service and their
contribution to the customers, the employers also need to consider on the happiness and
satisfaction of working among the employees. Two important aspects in work are job
satisfaction and quality of work life.
2.2. Job Satisfaction (JS)
The concept of JS has been defined in many ways. However, the most frequently used definition
of JS in organizational study is Locke (1976), who describes JS as a pleasurable or positive
emotional state resulting from the appraisal of one's job or job experiences. Statt (2004)
definition is parallel with Locke (1976) particularly in terms of intrinsic motiva ...