Optimization of total phenolic extraction of Chromolaena odorata leaf for antifungal activity against plant pathogens
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In the study "Optimization of total phenolic extraction of Chromolaena odorata leaf for antifungal activity against plant pathogens", microwave-assisted extraction (MAE) variables were optimized for the extraction of the phenolic compounds from Chromolaena odorata (C. odorata) by using a central composite design (CCD) of response surface methodology (RSM).
Nội dung trích xuất từ tài liệu:
Optimization of total phenolic extraction of Chromolaena odorata leaf for antifungal activity against plant pathogens
Nội dung trích xuất từ tài liệu:
Optimization of total phenolic extraction of Chromolaena odorata leaf for antifungal activity against plant pathogens
Tìm kiếm theo từ khóa liên quan:
The Journal of Agriculture and Development Tạp chí Nông nghiệp và Phát triển Chromolaena odorata Microwave-assisted extraction Response surface methodology Phenolic compoundsGợi ý tài liệu liên quan:
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