TOEIC Test Prep Student´s Book_13

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TOEIC Test Prep Student´s Book_13Questions 186 through 190 refer to the following e-mail he iie rill T Dx Gand menu. he opular hoice: here the osts re TP C W C A own and the lavor p! D F U rom: arilyn antarella F M C To: ason aplan J K alads and andwiches S S ubject: enu changes S M ello, ason, HJ eep t imple Tossed alad K IS S ceberg and romaine with tomatoes I ur board of directors met last week to discuss O what changes we want to make in the menu for omaine and ore R M our popular iie rill restaurants. hey were Dx G T omaine salad with black olives, tomatoes, R of the opinion that we need to make our food cucumbers, and blue cheese more appealing to those people looking for less fat and fewer calories. iie’s pecial alad Dx S S I agreed with their decision and they asked me rganic baby mixed greens, cherry tomatoes O to develop some new food ideas that reflect this decision. I came up with some recommenda- ll salads can be topped with your choice of: A tions, which they have reviewed, but before roast turkey acting on anything, they wanted to know what shrimp you thought of them. hey specifically want to T tuna now how difficult it would be to incorporate k some of the new dishes and what we should uild a andwich B S charge for them. You can see that I haven’t put hoose any old ut: oast eef, urkey, am C C CR BT H any prices on anything. dd any heese: wiss, heddar, rovolone A C S C P ick a read: hite, heat, umpernickel P B W W P I think in the future more and more restaurants nd Tell s hat lse ou ant on t: A UW EYW I will want to target people concerned with how ayo, ustard, ettuce, Tomato, ickles M M L P much fat and how many calories they are consuming in their diet. ven fast food E 186. hat is the e-mail mainly about? W restaurants are acting on this trend. a. what the board of directors of the iie Dx rill like to eat G I have another uestion for you. o you think q D ...