Evaluation of antibacterial activity of laccase from Bacillus subtilis
Số trang: 4
Loại file: pdf
Dung lượng: 208.62 KB
Lượt xem: 12
Lượt tải: 0
Xem trước 2 trang đầu tiên của tài liệu này:
Thông tin tài liệu:
The study was undertaken to evaluate the antibacterial activity of laccase from Bacillus subtilis. Laccase was extracted using rice bran as substrate and analysed using guaiacol. Anti-bacterial activity against Escherichia coli and Staphylococcus aureus was assessed by broth microdilution employing direct colony suspension method. Laccase was found to inhibit the growth of E. coli. However, no antibacterial activity could be observed against Staphylococcus aureus. Hence, laccase cannot be considered as an effective broad spectrum antibacterial agent. Since the antibacterial potential is proved, its activity in combination with other antimicrobial agents may be evaluated.
Nội dung trích xuất từ tài liệu:
Evaluation of antibacterial activity of laccase from Bacillus subtilis
Nội dung trích xuất từ tài liệu:
Evaluation of antibacterial activity of laccase from Bacillus subtilis
Tìm kiếm theo từ khóa liên quan:
Bacillus subtilis Evaluation of antibacterial activity Antibacterial activity Antibacterial activity of laccase Bacillus subtilisGợi ý tài liệu liên quan:
-
Formulation of essential oil-based air freshener gel
10 trang 31 0 0 -
Comparative assessment of antibacterial and antifungal activities of metallic ion based formulations
6 trang 21 0 0 -
Amylase activity of starch degrading bacteria isolated from soil
13 trang 20 0 0 -
7 trang 16 0 0
-
8 trang 16 0 0
-
Investigation of microalgae culture by autoflocculation methodologies
8 trang 16 0 0 -
62 trang 14 0 0
-
10 trang 13 0 0
-
Antimicrobial activity of the crude extract derived from Streptomyces spp. associated with sponges
8 trang 13 0 0 -
Investigation in manufacturing selfhealing cementitious materials using microbial technology
9 trang 13 0 0