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The association between recommended and non-recommended food scores on cardiovascular risk factors in obese and overweight adult women: A cross-sectional study

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Obesity is a highly prevalent, non-communicable, disease associated with numerous comorbid complications, such as cardiovascular disease. Following a healthy diet is known to help reduce the risk of both obesity and cardiovascular disease.
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The association between recommended and non-recommended food scores on cardiovascular risk factors in obese and overweight adult women: A cross-sectional study

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