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The impact of psychological factors on sustainable consumption behavior on food of young people in Ho Chi Minh City

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10.10.2023

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The trend of sustainable consumption is increasingly being focused and paid attention to aiming at sustainable development, satisfying individual needs in the present without affecting the lives of future generations. The novel contribution of this study is focusing on the psychological factors impact the sustainable consumption behaviour of young consumers toward Food and Beverage, which relates to our normal life and has a great development potential.
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The impact of psychological factors on sustainable consumption behavior on food of young people in Ho Chi Minh City

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