![Báo cáo Y học: Bivalent cations and amino-acid composition contribute to the thermostability of Bacillus licheniformis xylose isomerase](https://timtailieu.net/upload/document/629717/w126_h160_bao-cao-y-hoc-bivalent-cations-and-amino-acid-composition-contribute-to-the-thermostability-of-bacillus-licheniformis-xylose-isomerase-629717.jpg)
Báo cáo Y học: Bivalent cations and amino-acid composition contribute to the thermostability of Bacillus licheniformis xylose isomerase
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