Phân tích tư tưởng của nhân dân qua đoạn thơ: Những người vợ nhớ chồng… Những cuộc đời đã hóa sông núi ta trong Đất nước của Nguyễn Khoa Điềm
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Ebook Vietnam tourism occupational standards: Food preparation - Part 1
Số trang: 112
Loại file: pdf
Dung lượng: 1.73 MB
Lượt xem: 18
Lượt tải: 0
Thông tin tài liệu:
Part 1 of ebook "Vietnam tourism occupational standards: Food preparation" provides readers with information about standards such as: prepare and make primary stock(s); prepare, cook and finish primary gravies and hot sauces; prepare, cook and finish primary soups; cook and finish primary fish dishes; cook and finish primary shellfish dishes; cook and finish primary meat dishes;... Please refer to part 1 of the ebook for details!
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Vietnam tourism occupational standards Food preparation Cook and finish primary soups Cook and finish primary fish dishes Cook and finish primary meat dishes Cook and finish primary offal dishesTài liệu liên quan:
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